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Century Eggs & Wine
Yung Kee Century Eggs with 2002 Telegramme Chateauneuf-du-Pape About a month ago, whilst on my way to a dinner that featured amongst other dishes, a Century Egg Salad, I decided to make a detour into...
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Alsatian Wine Brunch at Tiong Bahru Market
Tiong Bahru Estate is a neighbourhood that I am very fond of. I spent a year living there in a rented 3rd floor walk-up apartment, just after returning from my work stint in Shanghai, China. Inspired...
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